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Volteo Tempranillo + Shiraz 2007

Волтео Темпранийо и Шираз 2007

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Producer:
Diego Zamora (Диего Замора)
Country:
Spain (Испания) 
Additional Location Info:
Tierra de Castilla (Тиера де Кастила)
Vintage:
2007
Variety:
Tempranillo (Темпранийо)

Shiraz (Сира (Shiraz))
€ 4.35  
Added by sharko
30 May 2009
Winemaker's notes:
Harvest date was determined when the optimum ripeness level of the grapes was reached. After receiving the grapes in the winery, these were de-stemmed and crushed and sent to fermentation vessels. Fermentation started naturally under controlled temperature, and during the first few days efforts are done in cap management to maximise the extraction of colour and aromas, and in order to obtain the soft tannins that will give our wines a pleasant structure.
The wine ages in American and French oak casks as well as in Acacia casks during 4 months.
Intense and bright dark cherry colour. Deep aromas of black fruit with pleasant and subtle spicy notes. Richly fruited on the palate with nuances of oak and a nice freshness that develops in the mouth showing an excellent balance and persistent finish.

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How to drink it
Food: Antipasto, Carpaccio (Beef), Couscous, Duck, Ham, Hamburger, Pasta with Tomato Sauce, Pates, Pheasant, Rabbit, Sausage, Spicy Mexican, Steak (Grilled, Broiled), Tuna, Venison
Cheese: -
Temperature: 18 °C
Do all wines have Sulfites?
From the Reading Room
Yes - Sulfites are a natural byproduct of the fermentation process. According to Professor Roger Boulton, Ph.D., University of California at Davis, even if no sulfur dioxide (SO2) is added to wine, fermenting yeasts will produce SO2 from the naturally occurring inorganic sulfates in all grape ...
Comments & Ratings
1sharko
30 May 2009
80
Абсолютно нищо интересно няма в това вино. Факт е че не може да се измъкне никаква информация за реколта 2007. Все едно не съществува.