91.3

Vinica 2007

Виника 2007

Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 3   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Zagreus (Загрей)
Country:
Bulgaria (България) 
Vintage:
2007
Other vintages: 
2008 [91.7]
 2009 [92]
 2010 [92]
Variety:
Mavrud (Мавруд)
Added by demiro
30 Mar 2009

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Where to buy it
How to drink it
Food: -
Cheese: -
Temperature: 16-18 °C
Do all wines have Sulfites?
From the Reading Room
Yes - Sulfites are a natural byproduct of the fermentation process. According to Professor Roger Boulton, Ph.D., University of California at Davis, even if no sulfur dioxide (SO2) is added to wine, fermenting yeasts will produce SO2 from the naturally occurring inorganic sulfates in all grape ...
Comments & Ratings
1rms
09 Apr 2009
88
Може би най-доброто от сорта мавруд на пазара.
2Anonymous
(89.253.155.179)

19 May 2009
 
3iliamarkov
26 Jan 2010
86
Чудесно вино, което се прави от грозде, сушено три месеца. Не е типичното за българския мавруд, който всеки познава, но виното има своите достойнства. Препоръчвам горещо!