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Version 2007

Версия 2007
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Producer:
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Assenovgrad (Асеновград)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
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2007
Variety:
Mavrud (Мавруд)

Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
22 Mar 2009
Winemaker's notes:
The wine Version is produced by special technology from the grape varieties Mavrud and Cabernet Sauvignon. The wine matures 6-8 months in small barrels of type baric. This blend possesses ruby-red colour, pleasant fruit aroma of black fruit, chocolate and vanilla.

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
Champagne
From the Reading Room
BASIC RULES of CHAMPAGNE (since 1927)
1. Limited growing area: Champagne Appellation includes less than 78,000 acres of vines (although expansion is currently under consideration)
2. Only 3 grapes: Chardonnay, Pinot Noir & Pinot Meunier
3. Limited: vine spacing (between rows), vine ...
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