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Varna Chardonnay 2008 Barrel Fermented

Варна Шардоне 2008 Barrel Fermented
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Producer:
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Varna (Варна)
Country:
Bulgaria (България) 
Region:
Danube River Plains (Дунавска Равнина)
Additional Location Info:
Shoumen (Шумен)
Vintage:
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2008
Variety:
Chardonnay (Шардоне)
€ 11.25  
Added by demiro
30 Mar 2009
Winemaker's notes:
The wine is fresh color with green tints. Of aromatic wine reminiscent of the mix of exotic fruit and cream - caramel. Of food fills the mouth and a sense of fullness, softness and mellowness.

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How to drink it
Food: Artichokes, Chicken, Cold Meats, Crab, Lobster, Nuts, Olives, Other White Fish, Oysters (Raw), Pasta with Cream Sauce, Pasta with Shellfish, Quiche, Red Snapper, Scallops, Shrimp, Striped Bass, Tuna, Turkey, Veal
Cheese: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Temperature: 12 °C
Do all wines have Sulfites?
From the Reading Room
Yes - Sulfites are a natural byproduct of the fermentation process. According to Professor Roger Boulton, Ph.D., University of California at Davis, even if no sulfur dioxide (SO2) is added to wine, fermenting yeasts will produce SO2 from the naturally occurring inorganic sulfates in all grape ...
Read the full article
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