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Tuida Sauvignon Blanc 2004

Туида Совиньон Блан 2004
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Producer:
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Vini Sliven
Country:
Bulgaria (България) 
Vintage:
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2004
Variety:
Sauvignon Blanc (Совиньон Блан)
Added by demiro
31 Mar 2009

Winemaker's notes:
Tuida Sauvignon Blanc wine is produced from the grape variety "Sauvignon Blanc" grown in the vineyards in the region of Sliven. The wine has yellow-green brilliant colour and delicate aromas of white flowers, honey and good ripe fruits. The taste is balanced with pleasant freshness, good structure, mellowness and finess in the aftertaste.

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How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
Cheese: Blue Castello, Goat Cheese, Gruyere, Sharp Cheddar
Temperature: 12 °C
Corked wine
From the Reading Room
A 'Corked' wine is a wine that has been bottled with a cork that is contaminated with TCA (2,4,6-Trichloroanisole). TCA contamination usually comes from corks but can also come from barrels, other cooperage or even, apparently, from wood within the cellar including walls or beams. The term 'corked ...
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