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Terra Tangra Red Organic 2009

Терра Органично Червено 2009

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Opinions: 2   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
Terra Tangra (Тера Тангра)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
2009
Other vintages: 
2008 [92.4]
Variety:
Merlot (Мерло)

Cabernet Sauvignon (Каберне Совиньон)

Mavrud (Мавруд)
€ 4.09  
Added by rms
28 Nov 2011

Winemaker's notes:
Тера Тангра създаде първото вино получено от биологично грозде от региона на Сакар спазвайки всички предписания на ЕС при грижите за лозята, даващи грозде за тези вина от земята до бутилката. Нашите органично гледани лозя извличат изключителни ароматни и плътни вина от почвата – декомпозиран гранит и показват богатството на «тероара».
Certified by: QC&I International Services S.P.A BG-BIO-03 MAVRUD,CABERNET SAUVIGNON,MERLOT "

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Where to buy it
How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 16 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
Comments & Ratings
1rms
01 Dec 2011
 
2Hristov
01 Dec 2012