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Telish Tau Cabernet Sauvignon & Merlot 2010

Телиш Тау Каберне Совиньон и Мерло 2010
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Producer:
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Telish (Телиш)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
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2010
Variety:
Cabernet Sauvignon (Каберне Совиньон)

Merlot (Мерло)
Added by demiro
24 Nov 2013

Winemaker's notes:
Beautiful ruby colour. Delicate nose with juicy morello cherry, cranberry, smoke and raisin. Soft and juicy body with attractive accent of red stone fruits (morello, cherry) and elegant tannins in the aftertaste.

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How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 16-18 °C
Do all wines have Sulfites?
From the Reading Room
Yes - Sulfites are a natural byproduct of the fermentation process. According to Professor Roger Boulton, Ph.D., University of California at Davis, even if no sulfur dioxide (SO2) is added to wine, fermenting yeasts will produce SO2 from the naturally occurring inorganic sulfates in all grape ...
Read the full article
Comments & Ratings
1demiro
24 Nov 2013		 
2Anonymous
(119.85.39.120)
20 Dec 2013		 
3Anonymous
(222.183.252.164)
21 Feb 2014		 

като цяло качеството на всички вина от телиш вървят надолу!!!!