100

Sant' Ilia Cabernet Sauvignon 2004

Св. Илия Каберне Совиньон 2004
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Producer:
Edoardo Miroglio (Едоардо Миролио)
Country:
Bulgaria (България) 
Vintage:
[Add another vintage]
2004
Variety:
Cabernet Sauvignon (Каберне Совиньон)
€ 3.58  
Added by demiro
31 Mar 2009
Winemaker's notes:
COLOUR: Dark red with violet and pink nuances. BOUQUET: Fruity, fresh, blackberry and blueberry nose, smoke and oak nuances, with development of wild berry flavour in the taste. TASTE: Fresh, ample, mild, slightly tart and inviting

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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Comments & Ratings
1melissa
05 May 2010