80

Midalidare Grande Cuvee 2009

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Opinions: 3   Your rating: -
Other rating(s) Bacchus: -
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Producer:
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Midalidare Estate (Мидалидаре Естейт)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Additional Location Info:
Mogilovo village (село Могилово)
Vintage:
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2009
Variety:
Merlot (Мерло)

Malbec (Малбек)

Cabernet Sauvignon (Каберне Совиньон)
€ 18.41  
Added by rea
29 Jan 2011

Winemaker's notes:
Цвят: наситен, тъмен, интензивен червен цвят с

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How to drink it
Food: Antipasto, Carpaccio (Beef), Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pheasant, Pizza, Quail, Quiche, Rabbit, Sausage, Spicy Chinese, Spicy Mexican, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 17 °C
What is terroir?
From the Reading Room
Terroir (French pronunciation: [tεʁwaʁ]; Spanish: terruño, pago) was originally a French term in wine, coffee and tea used to denote the special characteristics that geography bestowed upon them. It is a group of agricultural sites in same region which share the same soil, weather conditions and ...
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Comments & Ratings
1rea
29 Jan 2011
92
Color: deep, dark, intensive red color with violet nuances.
Flavor: elegant, complex flavor: ripe, red berries, smoke.
Taste: excellent concentration, very well-balanced phenols and acids, round, mild, and at the same time, voluminous and durable. Long and memorable aftertaste.
2rea
29 Jan 2011		 Color: deep, dark, intensive red color with violet nuances.
Flavor: elegant, complex flavor: ripe, red berries, smoke.
Taste: excellent concentration, very well-balanced phenols and acids, round, mild, and at the same time, voluminous and durable. Long and memorable aftertaste.
3Anonymous
(95.140.213.163)
29 Jan 2011