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J.P. Chenet Cabernet-Syrah 2007

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Producer:
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J.P. Chenet
Country:
France (Франция) 
Region:
Languedoc-Roussillon
Vintage:
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2007
Other vintages: 
2008 [84]
Variety:
Cabernet Sauvignon (Каберне Совиньон)

Syrah (Сира (Syrah))
€ 4.60  
Added by demiro
10 Dec 2008

Winemaker's notes:
J.P.CHENET CABERNET SYRAH Vin de Pays d’Oc
60% Cabernet Sauvignon and 40% Syrah.
The Vin de Pays d'Oc region is located in Languedoc-Roussillon in the south of France.
This wine is best served at a temperature between 16 and 18°C.
This wine can accompany a wide variety of dishes including red meats, cold cuts, salads and most cheeses.
Grapes harvested at peak ripeness, destalked and trodden before being fermented for 6-12 days at controlled temperatures (around 30°C) and gently pressed.

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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
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