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Erumir White 2008

Ерумир Бяло 2008
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Producer:
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Can Bonastre (Кан Бонастре)
Country:
Spain (Испания) 
Region:
Catalonia
Sub Region:
Penedès
Vintage:
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2008
Variety:
Sauvignon Blanc (Совиньон Блан)

Macabeo (Макабео)

Riesling (Ризлинг)
Added by demiro
27 Feb 2011


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How to drink it
Food: Antipasto, Asparagus, Carpaccio (Tuna), Chicken Salad, Cold Meats, Crab, Curry (Fish or Chicken), Lobster, Mussels, Nuts, Olives, Oysters (Raw), Pasta Salad, Pasta with Shellfish, Pasta with Vegetables, Red Snapper, Salmon, Sashimi, Scallops, Shrimp, Smoked Fish (Trout, Herring), Sushi, Swordfish, Thai, Tuna
Cheese: Blue Castello, Cheshire, Colby, Edam, Goat Cheese, Gouda, Gruyere, Monterey Jack, Sharp Cheddar
Temperature: 12 °C
Wine aging
From the Reading Room
The use of wine barrels (especially oak barrels) to store and age wine is a centuries old tradition (and solution). Wine aged in oak barrels is enhanced with the addition of vanilla and oak overtones. Wooden Wine Barrels also allow for a small amount of evaporation of the contents during the aging ...
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