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Edoardo Miroglio Merlot 2007

Едоардо Миролио Мерло 2007
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 DiVino: 83
Producer:
Edoardo Miroglio (Едоардо Миролио)
Country:
Bulgaria (България) 
Vintage:
[Add another vintage]
2007
Other vintages: 
2008 [92]
Variety:
Merlot (Мерло)
€ 7.16  
Added by demiro
31 Mar 2009

Winemaker's notes:
COLOUR: Intense ruby colour.
AROMA: In the nose one can detect warm and pleasant humus nuances, ripe black cherries and plums. The flavour is also dominated by ripe cherries, enhanced by the sensation of baked plums, caramel and bread crust.
TASTE: Full and rounded, with fine ripe tannins, completed by a lingering velvety finish.
AGEING: 10 months in 225 l French oak barriques, while part of the wine ages in 3 ton classic French oak barrels.

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How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal
Cheese: Gouda, Gruyere, Pecorino Toscano
Temperature: 16-18 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
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