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Terre Di Risano Rosso 2003

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Producer:
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Pighin
Country:
Italy (Италия) 
Region:
Friuli Grave
Vintage:
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2003
Variety:
Merlot (Мерло)

Cabernet Sauvignon (Каберне Совиньон)

Refosco dal Peduncolo Rosso (Рефоско дал Педуколо Росо)
€ 8.59  
Added by demiro
29 Jul 2008

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How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 16-18 °C
Bubble and sparkles
From the Reading Room
Bubbles in wine were known to vintners long before they could reliably capture and preserve this phenomenon in the bottle. As a natural byproduct of the fermentation process, carbon dioxide is released in the liquid to provide a "sparkle." In the Northern climates, cold weather sometimes arrives ...
Read the full article
Comments & Ratings
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