94.7

Ross.Idi C.M.S. 2008

Рос.Иди К.М.С. 2008

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Opinions: 7   Your rating: -
Other rating(s) Bacchus: -
 DiVino: 87
Producer:
Rossidi (Росиди)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
2008
Variety:
Cabernet Sauvignon (Каберне Совиньон)

Merlot (Мерло)

Shiraz (Сира (Shiraz))
€ 10.23  
Added by terziev
24 Apr 2010

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How to drink it
Food: Antipasto, Carpaccio (Beef), Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pheasant, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Spicy Mexican, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 16 °C
By the bowl or by the stem
From the Reading Room
Wine is served in stemware because the temperature at which wine is served can have a profound impact on the tastes and the enjoyment it yields. Wine glasses should always be held by the stem of the glass rather than the bowl since the heat of your hand will quickly warm the liquid.
Comments & Ratings
1tonny_guy
28 May 2010
87
Mislq 4e proizvoditelq e ROSSIDI, a Nikolaevo Vineyard si e lozeto.
2tonny_guy
28 May 2010
 
3Anonymous
(94.68.70.49)

20 Jul 2010
 
4Anonymous
(95.42.228.59)

16 Oct 2010
 
5Anonymous
(81.86.224.148)

15 Jan 2011
 
6Anonymous
(81.86.224.148)

11 Mar 2011
 
7Anonymous
(213.226.63.65)

15 Apr 2011