Ipsis Tempranillo & Merlot 2009 |
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Ипсис Темпранийо и Мерло 2009 |
Where to buy it
- Iberia vino y tapas - София
How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Комбинира се добре с бели и червени меса, печено агнешко, свинско и говеждо; готвени меса и птици. Твърди и сини сирена.
Cheese: Gouda, Gruyere, Pecorino Toscano
Temperature: 14-18 °C
Wine aging
From the Reading Room
From the Reading Room
The use of wine barrels (especially oak barrels) to store and age wine is a centuries old tradition (and solution). Wine aged in oak barrels is enhanced with the addition of vanilla and oak overtones. Wooden Wine Barrels also allow for a small amount of evaporation of the contents during the aging ...
06 Nov 2010