84

Carpe Diem Red 2010

Карпе Дием Червено 2010
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Producer:
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Midalidare Estate (Мидалидаре Естейт)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
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2010
Other vintages: 
2009 [91.3]
 2011 [96]
 2008 [91.4]
Variety:
Cabernet Sauvignon (Каберне Совиньон)

Malbec (Малбек)

Shiraz (Сира (Shiraz))

Merlot (Мерло)
€ 5.62  
Added by rms
18 Sep 2011

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How to drink it
Food: Antipasto, Carpaccio (Beef), Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pheasant, Pizza, Quail, Quiche, Rabbit, Sausage, Spicy Chinese, Spicy Mexican, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar
Temperature: 16 °C
The Grape World
From the Reading Room
There are some 24,000 names for varieties of wine grapes. Ampelograhers believe these represent about 5,000 truly different varieties, since most varieties have numerous names, depending on where they are grown. Of those 5000 grape varieties, only ...
Read the full article
Comments & Ratings
1sharko
18 Oct 2011