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Errazuriz Estate Chardonnay 2009

Еразуриз Шардоне 2009

Бърза оценка: Не става за пиенеСредно (незабележително)ДоброМного доброНевероятно вино
Мнения: 1   Вашата оценка: -
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Производител:
Errazuriz
Страна:
Chile (Чили) 
Година:
2009
Други години: 
2008 [92]
Сорт:
Chardonnay (Шардоне)
18.00 лв 
Добавено от sharko
05 Apr 2010

Бележки от технолога:

La Escultura Estate is a vineyard located just 32 km (20 mi) from the Pacific Ocean in the Casablanca Valley, which benefits from a coastal influence that moderates temperatures throughout the year. Cool maritime breezes allow a long and gentle ripening period that encourages the development of grape aromas and flavours and ensures very good acidity levels. This condition makes the valley a privileged place for producing cool climate varietals such as Chardonnay. The vineyard was planted between 1992 and 1994 on granitic soils with low to medium vigour potential. The vines are vertically positioned, and the vineyard is drip irrigated.
The Casablanca Valley presented a very warm 2008–2009 season. Our La Escultura vineyard registered a mean temperature of 20.8єC (69.4єF) in January, significantly higher than that registered in past seasons (19.є1C / 66.4єF in 2008 and 18.9єC / 66єF in 2007) as well as a heat summation of 1,613 degree days, more than 100 degree days higher than the historic average of 1,469 degree days. No frosts were registered in the area, and this, along with good budbreak, fruit set, and bunch sizes explain the higher yields obtained. It was a demanding year, as it required numerous shoot removals and crop thinnings to ensure quality. Covered canopies and a non-restrictive water management program were necessary in order to deal with a warmer-than-average year.
We harvested the fruit for our Chardonnay Estate from 24th of March to the 10th of April. Upon arrival at the cellar, 70% of the grapes were whole cluster pressed, and the rest were destemmed and gently crushed. Vinification took place with clean musts, and the different lots were separated according to their specific characteristics. 94% of the wine was fermented in stainless steel tanks, while the remaining 6% fermented in French oak barrels. This wine accomplished a 11% of malolactic fermentation.
The 2009 release of our Chardonnay has a beautiful golden yellow color and an aromatic profile that blends notes of ripe fruit such as cherimoya and quince with a bit of toast. There’s a good balance between the ripeness of the fruit and the oak components, while a bit of malolactic fermentation lends complexity and a lush and silky mouthfeel. This is a classic yet fresh and zesty wine with a long, elegant finish.

100% Chardonnay
Casablanca Valley
13.5% by vol.
3.34
6.0 g/l (tartaric acid)
1.98 g/l


[Линк за блог]

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Магазини
С какво върви
Храна: Red Snapper, Striped Bass, Артишок, Бели риби, Киш, Краб, Маслини, Миди (пектен), Омар, Паста с бял сос, Паста с морски дарове, Пиле, Пуйка, Скариди, Студени меса, Телешко, Тон, Ядки
Сирена: Gruyere, Mild Cheddar, Parmigiano-Reggiano, Provolone
Температура: 12 °C
Как да държим чаша вино
От Читалнята
Виното се сервира в стъклени чаши със столче, защото температурата, при която се консумира може да повлияе значително върху вкуса. Винените чаши трябва винаги да се държат за столчето, тъй като топлината на ръцете ви може бързо да затопли течността.
Мненията за това вино
1iliamarkov
18 Apr 2010
85
Свежо и леко шардоне от Чили. Свеж балансиран нос с флорални и плодови елементи. Леко стипчия, но също свеж, вкус. Отлична комбинация за риба и пиле.