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Brestovitsa Cabernet Sauvignon Reserva 2005

Брестовица Каберне Совиньон Резерва 2005
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Producer:
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Brestovitsa (Брестовица)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
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2005
Other vintages: 
2004
 2006 [85]
Variety:
Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
03 Apr 2009


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How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
Do all wines have Sulfites?
From the Reading Room
Yes - Sulfites are a natural byproduct of the fermentation process. According to Professor Roger Boulton, Ph.D., University of California at Davis, even if no sulfur dioxide (SO2) is added to wine, fermenting yeasts will produce SO2 from the naturally occurring inorganic sulfates in all grape ...
Read the full article
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