78

No Man's Land Rose 2007

Ничия земя Розе 2007

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Producer:
Damianitza (Дамяница)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
2007
Other vintages: 
2006
 2008
Variety:
Broad-Leaved Vine of Melnik (Широка мелнишка лоза)
Added by demiro
17 Jul 2008
Winemaker's notes:
Vatted in stainless steel tanks with extended yeast lees contact for 3 months. Struma Valley's hot climate imparts a characteristic note in the wine and the late ripening of grapes insures against loss of aroma. The grape must was macerated for 14-16 hours at 14°C. The juice was then drawn off and left for 2 days to settle at 10°C. The decanted clear juice was fermented for 3 weeks at 16°C.

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How to drink it
Food: -
Cheese: -
Temperature: 12 °C
Bubble and sparkles
From the Reading Room
Bubbles in wine were known to vintners long before they could reliably capture and preserve this phenomenon in the bottle. As a natural byproduct of the fermentation process, carbon dioxide is released in the liquid to provide a "sparkle." In the Northern climates, cold weather sometimes arrives ...
Comments & Ratings
1d.dolaptchieva
13 Apr 2009
 
2demiro
13 Apr 2009
80
Нищо впечатляващо.