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Soli Rose 2011

Соли Розе 2011
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Producer:
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Edoardo Miroglio (Едоардо Миролио)
Country:
Bulgaria (България) 
Region:
Thracian Valley (Тракийска Низина)
Vintage:
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2011
Variety:
Merlot (Мерло)

Pinot Noir (Пино Ноар)

Cabernet Sauvignon (Каберне Совиньон)

Syrah (Сира (Syrah))
€ 4.09  
Added by demiro
22 Apr 2012

Winemaker's notes:
Elegant and fruity rose made from Merlot, Pinot Noir, Cabernet Sauvignon and Syrah grape varieties. Vivid raspberry colour. The nose is loaded with red forest fruits, mostly wild strawberries and raspberries. On the palate the wine is supple, with good structure, yet ethereal and fresh. Pleasant and long aromatic finish.

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How to drink it
Food: Chicken, Chicken Smoked, Couscous, Duck, Ham, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pasta with Vegetables, Pates, Pizza, Quiche, Rabbit, Sausage, Spicy Chinese, Steak (Grilled, Broiled), Tuna, Turkey, Veal, Venison
Cheese: Asiago, Brie, Camember, Danish Blu, Gouda, Gruyere, Pecorino Toscano, Ricotta, Sharp Cheddar
Temperature: 12 °C
Hang Time
From the Reading Room
Let's say a grape variety normally takes 120 days to ripen. In an especially hot year, it may ripen after only 110 days; in a cooler year, after 130 days. Viticulturists generally do want a long growing seasons. Long ripening allows components in the grape other that sugar - tannins, for example - ...
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Comments & Ratings
1sharko
30 Aug 2012