-

Winner Cabernet Sauvignon 2002

Уйнър Каберне Совиньон 2002
Quick rate: Barely drinkableAverage (Insignificant)GoodVery goodAstonishing
Opinions: 0   Your rating: -
Other rating(s) Bacchus: -
 DiVino: -
Producer:
[Claim your business]
Vini Sliven
Country:
Bulgaria (България) 
Vintage:
[Add another vintage]
2002
Variety:
Cabernet Sauvignon (Каберне Совиньон)
Added by demiro
31 Mar 2009
Winemaker's notes:
WNNER is a red dry wine produced from the grape variety "Cabernet Sauvignon" grown in a specially selected microregion of the vineyards in the region of Sliven. WINNER is a wine from 21st century because it combines classical technology and modern facilities. The wine has aged in American, French and Bulgarian oak barrels for 18 months. Its character is complex and impresses by many-sidedness. On one hand the wine shows density and richness on the palate, and on the other - pleasant mellowness, probably from the treatment with natural egg white.

[Blog it]

Register with us and you will also be able to add this wine to your Wine Journal, Cellar, Wish List and Favourites. Go ahead - sign up.
How to drink it
Food: Duck, Hamburger, Lamb (Grilled, Broiled), Pasta with Tomato Sauce, Pates, Steak (Grilled, Broiled), Venison
Cheese: Brie, Camember, Danish Blu, Sharp Cheddar
Temperature: 16-18 °C
Corked wine
From the Reading Room
A 'Corked' wine is a wine that has been bottled with a cork that is contaminated with TCA (2,4,6-Trichloroanisole). TCA contamination usually comes from corks but can also come from barrels, other cooperage or even, apparently, from wood within the cellar including walls or beams. The term 'corked ...
Read the full article
Comments & Ratings
You know this wine? Please, tell us what you think. Rate it.